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China Foods Formula Ingredients Analysis System  

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◄ China Food Classification System Index ►
Section Code Section Name Guide
　 Section  01    Milk and dairy product; 乳及乳制品
　 Section  02    Fats and oils, and fat emulsions; 脂肪，油和乳化脂肪制品
　 Section  03    Frozen drinks; 冷冻饮品
　 Section  04    Fruits and vegetables (including roots and tubers), pulses and legumes, mushrooms and fungi, seaweeds, and nuts and seeds; 水果、蔬菜（包括块根类）、豆类、食用菌、藻类、坚果以及籽类等
　 Section  05    Cocoa products, chocolate, and chocolate products (including imitations and chocolate substitutes), and candies; 可可制品、巧克力和巧克力制品（包括代可可脂巧克力及制品）以及糖果
　 Section  06    Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn ; 粮食和粮食制品，包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等
　 Section  07    Bakery wares; 焙烤食品
　 Section  08    Meat and meat products; 肉及肉制品
　 Section  09    Aquatic products (including fish, crustaceans, shellfish, mollusks, and echinode, and their processed products); 水产及其制品（包括鱼类、甲壳类、贝类、软体类、棘皮类等水产及其加工制品等）
　 Section  10    Eggs and egg products; 蛋及蛋制品
　 Section  11    Sweeteners, including honey; 甜味料，包括蜂蜜
　 Section  12    Condiments; 调味品
　 Section  13    Foodstuffs intended for particular nutritional uses; 特殊膳食用食品
　 Section  14    Beverages; 饮料类
　 Section  15    Alcoholic beverages; 酒类
　 Section  16    Other foods; 其他类

　 Section 05 Cocoa products, chocolate, and chocolate products (including imitations and chocolate substitutes), and candies可可制品、巧克力和巧克力制品（包括代可可脂巧克力及制品）以及糖果 　 　
Category_Code Category Name    Risk_Tags    Guide
　 05.0    Cocoa products, chocolate, and chocolate products (including imitations and chocolate substitutes), and candies; 可可制品、巧克力和巧克力制品（包括代可可脂巧克力及制品）以及糖果 . .
　 05.01    Cocoa products, chocolate, and chocolate products, including imitations and chocolate substitutes; 可可制品、巧克力和巧克力制品，包括代可可脂巧克力及制品 . .
　 05.01.01    Cocoa product (including cocoa-based butters, powders, syrups, spreads and fillings, etc.); 可可制品（包括以可可为主要原料的脂、粉、浆、酱、馅等） . .
　 05.01.02    Chocolate, and chocolate products, excluding cocoa products of food category 05.01.01; 巧克力和巧克力制品、除05.01.01以外的可可制品 . .
　 05.01.03    Cocoa imitations and chocolate substitutes; 代可可脂巧克力及使用可可脂代用品的巧克力类似产品 . .
　 05.02    Candies; 糖果 . .
　 05.02.01    Gum-based candy; 胶基糖果 . .
　 05.02.02    Other candies excluding gum-based candies; 除胶基糖果以外的其他糖果 . .
　 05.03    Candies and chocolate coating; 糖果和巧克力制品包衣 . .
　 05.04    Decorations (e.g., for fine bakery wares), toppings (non-fruit) and sweet sauces; 装饰糖果（如工艺造型，或用于蛋糕装饰）、顶饰（非水果材料）和甜汁 . .