| HS code |
CIQ code |
HS System Commodity Name |
Gen Duty |
MFN Duty |
FTA Duty |
Excise Tax |
VAT |
Customs Clearance Code |
CIQ Inspection Code |
|
2001100000 |
 |
Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid
用醋或醋酸制作的黄瓜及小黄瓜
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
AB |
R/S |
|
2001901010 |
|
Garlic heads and garlic bulblet, prepared by vinegar or acetic acid, whether or not added sugar or skinned
用醋或醋酸腌制的大蒜头、大蒜瓣
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
AB |
R/S |
|
2001901090 |
|
Other garlic prepared by vinegar or acetic acid, whether or not added sugars or skinned(other than garlic heads and garlic bulblet)
用醋或醋酸腌制的其他大蒜
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
AB |
R/S |
|
2001909010 |
|
Sungmo, prepared or preserved by vinegar or acetic acid
用醋或醋酸制作或保藏的松茸
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
ABE |
R/S |
|
2001909020 |
|
Acidosasa chinensis shoots, prepared or preserved by vinegar or acetic acid
用醋或醋酸制作或保藏的酸竹笋
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
ABE |
R/S |
|
2001909030 |
|
Aloe, prepared or preserved by vinegar or acetic acid
用醋或醋酸制作或保藏的芦荟
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
ABFE |
R/S |
|
2001909040 |
|
Cactus, prepared or preserved by vinegar or acetic acid
用醋或醋酸制作或保藏的仙人掌植物
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
ABFE |
R/S |
|
2001909050 |
|
Water shield, prepared or preserved by vinegar or acetic acid
用醋或醋酸制作或保藏的莼菜
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
ABE |
R/S |
|
2001909090 |
|
Vegetables, fruit and other edible parts of plants,prepared or preserved by vinegar or acetic acid
用醋制作的其他果、菜及食用植物
|
70.0% |
5.0% |
0% ~ 5.0% |
0.0% |
13.0% |
AB |
R/S |
