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China Foods Formula Ingredients Analysis System  

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◄ China Food Classification System Index ►
Section Code Section Name Guide
　 Section  01    Milk and dairy product; 乳及乳制品
　 Section  02    Fats and oils, and fat emulsions; 脂肪，油和乳化脂肪制品
　 Section  03    Frozen drinks; 冷冻饮品
　 Section  04    Fruits and vegetables (including roots and tubers), pulses and legumes, mushrooms and fungi, seaweeds, and nuts and seeds; 水果、蔬菜（包括块根类）、豆类、食用菌、藻类、坚果以及籽类等
　 Section  05    Cocoa products, chocolate, and chocolate products (including imitations and chocolate substitutes), and candies; 可可制品、巧克力和巧克力制品（包括代可可脂巧克力及制品）以及糖果
　 Section  06    Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn ; 粮食和粮食制品，包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等
　 Section  07    Bakery wares; 焙烤食品
　 Section  08    Meat and meat products; 肉及肉制品
　 Section  09    Aquatic products (including fish, crustaceans, shellfish, mollusks, and echinode, and their processed products); 水产及其制品（包括鱼类、甲壳类、贝类、软体类、棘皮类等水产及其加工制品等）
　 Section  10    Eggs and egg products; 蛋及蛋制品
　 Section  11    Sweeteners, including honey; 甜味料，包括蜂蜜
　 Section  12    Condiments; 调味品
　 Section  13    Foodstuffs intended for particular nutritional uses; 特殊膳食用食品
　 Section  14    Beverages; 饮料类
　 Section  15    Alcoholic beverages; 酒类
　 Section  16    Other foods; 其他类

Category_Code Category Name    Risk_Tags    Guide
　 01.0    Milk and dairy product; 乳及乳制品 Risky Food. Fresh Food.
　 01.01    Pasteurized milk, sterilized milk and modified milk; 巴氏杀菌乳、灭菌乳和调制乳 Risky Food. Fresh Food.
　 01.01.01    Pasteurized milk; 巴氏杀菌乳 Risky Food. Fresh Food.
　 01.01.02    Sterilized milk; 灭菌乳 Risky Food. Fresh Food.
　 01.01.03    Modified milk; 调制乳 Risky Food. .
　 01.02    Fermented milk and flavored fermented milk; 发酵乳和风味发酵乳 Risky Food. .
　 01.02.01    Fermented milk; 发酵乳 Risky Food. .
　 01.02.02    Flavored fermented milk; 风味发酵乳 Risky Food. .
　 01.03    Milk powder (sweetened milk powder), cream powder and modified milk powder; 乳粉（包括加糖乳粉）和奶油粉及其调制产品 Risky Food. .
　 01.03.01    Milk powder and cream powder; 乳粉和奶油粉 Risky Food. .
　 01.03.02    Modified milk powders and cream powders; 调制乳粉和调制奶油粉 Risky Food. .
　 01.04    Condensed milk and analogues; 炼乳及其调制产品 Risky Food. .
　 01.04.01    Condensed milk (plain); 淡炼乳（原味） Risky Food. .
　 01.04.02    Modified condensed milk (including sweetened condensed milk, and modified condensed milk using non-diary ingredients, etc.); 调制炼乳（包括加糖炼乳及使用了非乳原料的调制炼乳等） Risky Food. .
　 01.05    Cream and analogues; 稀奶油（淡奶油）及其类似品 Risky Food. .
　 01.05.01    Cream; 稀奶油 Risky Food. .
　 01.05.02    --; — Risky Food. .
　 01.05.03    Modified cream; 调制稀奶油 Risky Food. .
　 01.05.04    Cream analogues; 稀奶油类似品 Risky Food. .
　 01.06    Cheese, processed cheese and analogues; 干酪和再制干酪及其类似品 Risky Food. .
　 01.06.01    Unripened cheese; 非熟化干酪 Risky Food. .
　 01.06.02    Ripened cheese; 熟化干酪 Risky Food. .
　 01.06.03    Whey cheese; 乳清干酪 Risky Food. .
　 01.06.04    Processed cheese; 再制干酪 Risky Food. .
　 01.06.04.01    Plain processed cheese; 普通再制干酪 Risky Food. .
　 01.06.04.02    Flavored processed cheese; 调味再制干酪 Risky Food. .
　 01.06.05    Cheese analogues; 干酪类似品 Risky Food. .
　 01.06.06    Whey protein cheese; 乳清蛋白干酪 Risky Food. .
　 01.07    Milk-based flavor dessert or recombined product (excluding ice cream and flavored fermented milk); 以乳为主要配料的即食风味食品或其预制产品（不包括冰淇淋和风味发酵乳） Risky Food. .
　 01.08    Other milk products (whey powder, casein powder, etc.); 其他乳制品（如乳清粉、酪蛋白粉等） Risky Food. .
　 02.0    Fats and oils, and fat emulsions; 脂肪，油和乳化脂肪制品 Risky Food. .
　 02.01    Fats and oils essentially free from water; 基本不含水的脂肪和油 Risky Food. .
　 02.01.01    Vegetable oils and fats; 植物油脂 Risky Food. .
　 02.01.01.01    Vegetable oils; 植物油 Risky Food. .
　 02.01.01.02    Hydrogenated vegetable oil; 氢化植物油 Risky Food. .
　 02.01.02    Animal fats (including lard, tallow, fish oil, and other animal fats); 动物油脂（包括猪油、牛油、鱼油和其他动物脂肪等） Risky Food. .
　 02.01.03    Butter or milk fat free from water; 无水黄油，无水乳脂 Risky Food. .
　 02.02    Fat emulsions mainly of type water-in-oil; 水油状脂肪乳化制品 Risky Food. .
　 02.02.01    Emulsions containing 80% or more fats; 脂肪含量80 %以上的乳化制品 Risky Food. .
　 02.02.01.01    Butter and concentrated butter; 黄油和浓缩黄油 Risky Food. .
　 02.02.01.02    Margarine and similar products (e.g., butter-margarine blends); 人造黄油（人造奶油）及其类似制品（如黄油和人造黄油混合品） Risky Food. .
　 02.02.02    Emulsions containing less than 80% fat; 脂肪含量80%以下的乳化制品 Risky Food. .
　 02.03    Fat emulsions other than food category 02.02, including mixed and/or flavored products based on fat emulsions; 02.02类以外的脂肪乳化制品，包括混合的和（或）调味的脂肪乳化制品 Risky Food. .
　 02.04    Fat-based dessert; 脂肪类甜品 Risky Food. .
　 02.05    Other fat or oil products; 其他油脂或油脂制品 Risky Food. .
　 03.0    Frozen drinks; 冷冻饮品 . .
　 03.01    Ice creams, ice cream bars; 冰淇淋、雪糕类 . .
　 03.02    --; — . .
　 03.03    Flavored ice, popsicle; 风味冰、冰棍类 . .
　 03.04    Edible ice; 食用冰 . .
　 03.05    Other frozen drinks; 其他冷冻饮品 . .
　 04.0    Fruits and vegetables (including roots and tubers), pulses and legumes, mushrooms and fungi, seaweeds, and nuts and seeds; 水果、蔬菜（包括块根类）、豆类、食用菌、藻类、坚果以及籽类等 Risky Food. .
　 04.01    Fruits; 水果 . Fresh Food.
　 04.01.01    Fresh fruits; 新鲜水果 . Fresh Food.
　 04.01.01.01    Untreated fresh fruits; 未经加工的鲜果 . Fresh Food.
　 04.01.01.02    Surface-treated fresh fruit; 经表面处理的鲜水果 . Fresh Food.
　 04.01.01.03    Peeled or cut fresh fruit; 去皮或预切的鲜水果 . Fresh Food.
　 04.01.02    Processed fruits; 加工水果 . Fresh Food.
　 04.01.02.01    Frozen fruit; 冷冻水果 . Fresh Food.
　 04.01.02.02    Dried fruit; 水果干类 . Fresh Food.
　 04.01.02.03    Fruit in vinegar, oil, or brine; 醋、油或盐渍水果 . .
　 04.01.02.04    Canned fruit; 水果罐头 . .
　 04.01.02.05    Jams, jellies, marmelades; 果酱 . .
　 04.01.02.06    Fruit paste; 果泥 . .
　 04.01.02.07    Fruit-based spreads (e.g., chutney), excluding products of food category 04.1.2.5; 除04.01.02.05以外的果酱（如印度酸辣酱） . .
　 04.01.02.08    Candied and preserved fruit; 蜜饯凉果 . .
　 04.01.02.08.01    Candied fruit; 蜜饯类 . .
　 04.01.02.08.02    Preserved surface-drying fruit; 凉果类 . .
　 04.01.02.08.03    Preserved fruit; 果脯类 . .
　 04.01.02.08.04    Liquorice-flavored product; 话化类 . .
　 04.01.02.08.05    Soft fruit gum; 果糕类 . .
　 04.01.02.09    Decorative fruits; 装饰性果蔬 . .
　 04.01.02.10    Fruit-based desserts, including fruit-flavored water-based desserts; 水果甜品，包括果味液体甜品 . .
　 04.01.02.11    Fermented fruit products; 发酵的水果制品 . .
　 04.01.02.12    Boiled or fried fruits; 煮熟的或油炸的水果 . .
　 04.01.02.13    Other processed fruits; 其他加工水果 . .
　 04.02    Vegetables; 蔬菜 . Fresh Food.
　 04.02.01    Fresh vegetables; 新鲜蔬菜 . Fresh Food.
　 04.02.01.01    Unprocessed vegetables; 未经加工鲜蔬菜 . Fresh Food.
　 04.02.01.02    Surface-treated fresh vegetables,; 经表面处理的新鲜蔬菜 . Fresh Food.
　 04.02.01.03    Peeled, cut or shredded fresh vegetables; 去皮、切块或切丝的蔬菜 . Fresh Food.
　 04.02.01.04    Bean sprouts; 豆芽菜 . Fresh Food.
　 04.02.02    Processed vegetables; 加工蔬菜 . Fresh Food.
　 04.02.02.01    Frozen vegetables; 冷冻蔬菜 . Fresh Food.
　 04.02.02.02    Dried vegetables; 干制蔬菜 . Fresh Food.
　 04.02.02.03    Pickled vegetables; 腌渍的蔬菜 . .
　 04.02.02.04    Canned or bottled vegetables; 蔬菜罐头 . .
　 04.02.02.05    Vegetable paste, excluding tomato sauce; 蔬菜泥（酱），番茄沙司除外 . .
　 04.02.02.06    Fermented vegetables; 发酵蔬菜制品 . .
　 04.02.02.07    Boiled or fried vegetables; 经水煮或油炸的蔬菜 . .
　 04.02.02.08    Other processed vegetables; 其他加工蔬菜 . .
　 04.03    Edible fungi and algae; 食用菌和藻类 . Fresh Food.
　 04.03.01    Fresh edible fungi and algae; 新鲜食用菌和藻类 . Fresh Food.
　 04.03.01.01    Unprocessed fresh edible fungi and algae; 未经加工鲜食用菌和藻类 . Fresh Food.
　 04.03.01.02    Surface-treated fresh edible fungi and algae; 经表面处理的鲜食用菌和藻类 . Fresh Food.
　 04.03.01.03    Peeled, sliced or stripped edible fungi and algae; 去皮、切块或切丝的食用菌和藻类 . Fresh Food.
　 04.03.02    Processed edible fungi and algae; 加工食用菌和藻类 . Fresh Food.
　 04.03.02.01    Frozen edible fungi and algae; 冷冻食用菌和藻类 . Fresh Food.
　 04.03.02.02    Dried edible fungi and algae; 干制食用菌和藻类 . Fresh Food.
　 04.03.02.03    Pickled edible fungi and algae; 腌渍的食用菌和藻类 . .
　 04.03.02.04    Canned or bottled edible fungi and algae; 食用菌和藻类罐头 . .
　 04.03.02.05    Boiled or fried edible fungi and algae; 经水煮或油炸的藻类 . .
　 04.03.02.06    Other processed edible fungi and algae; 其他加工食用菌和藻类 . .
　 04.04    Pulse (bean) products; 豆类制品 . .
　 04.04.01    Unfermented pulse products; 非发酵豆制品 . .
　 04.04.01.01    Soybean curd; 豆腐类 . .
　 04.04.01.02    Dehydrated soybean curd; 豆干类 . .
　 04.04.01.03    Re-processed dried soybean curd; 豆干再制品 . .
　 04.04.01.03.01    Deep fried semi-dehydrated soybean curd; 炸制半干豆腐 . .
　 04.04.01.03.02    Thick gravy-stewed semi-dehydrated soybean curd; 卤制半干豆腐 . .
　 04.04.01.03.03    Smoked semi-dehydrated soybean curd; 熏制半干豆腐 . .
　 04.04.01.03.04    Other semi-dehydrated soybean curd; 其他半干豆腐 . .
　 04.04.01.04    Bean curd stick (including bean curd stick, soybean milk film); 腐竹类（包括腐竹、油皮等） . .
　 04.04.01.05    New soybean product (soybean protein and its puffed food, soybean meat, etc.); 新型豆制品（大豆蛋白及其膨化食品、大豆素肉等） . .
　 04.04.01.06    Cooked bean products; 熟制豆类 . .
　 04.04.02    Fermented bean products; 发酵豆制品 . .
　 04.04.02.01    Fermented bean curd; 腐乳类 . .
　 04.04.02.02    Fermented soybeans (including natto); 豆豉及其制品（包括纳豆） . .
　 04.04.03    Other bean product; 其他豆制品 . .
　 04.05    Nuts and seeds; 坚果和籽类 . Fresh Food.
　 04.05.01    Fresh nuts and seeds; 新鲜坚果与籽类 . Fresh Food.
　 04.05.02    Processed nuts and seeds; 加工坚果与籽类 . Fresh Food.
　 04.05.02.01    Cooked nuts and seeds; 熟制坚果与籽类 . .
　 04.05.02.01.01    Cooked nuts and seeds (in-shell); 带壳熟制坚果与籽类 . .
　 04.05.02.01.02    Cooked nuts and seeds (shelled); 脱壳熟制坚果与籽类 . .
　 04.05.02.02    --; — . .
　 04.05.02.03    Canned or bottled nuts and seeds; 坚果与籽类罐头 . .
　 04.05.02.04    Canned or bottled nuts and seeds; 坚果与籽类的泥（酱），包括花生酱等 . .
　 04.05.02.05    Other processed nuts and seeds (e.g. Pickled nuts or seeds); 其他加工的坚果与籽类（如腌渍的果仁） . .
　 05.0    Cocoa products, chocolate, and chocolate products (including imitations and chocolate substitutes), and candies; 可可制品、巧克力和巧克力制品（包括代可可脂巧克力及制品）以及糖果 . .
　 05.01    Cocoa products, chocolate, and chocolate products, including imitations and chocolate substitutes; 可可制品、巧克力和巧克力制品，包括代可可脂巧克力及制品 . .
　 05.01.01    Cocoa product (including cocoa-based butters, powders, syrups, spreads and fillings, etc.); 可可制品（包括以可可为主要原料的脂、粉、浆、酱、馅等） . .
　 05.01.02    Chocolate, and chocolate products, excluding cocoa products of food category 05.01.01; 巧克力和巧克力制品、除05.01.01以外的可可制品 . .
　 05.01.03    Cocoa imitations and chocolate substitutes; 代可可脂巧克力及使用可可脂代用品的巧克力类似产品 . .
　 05.02    Candies; 糖果 . .
　 05.02.01    Gum-based candy; 胶基糖果 . .
　 05.02.02    Other candies excluding gum-based candies; 除胶基糖果以外的其他糖果 . .
　 05.03    Candies and chocolate coating; 糖果和巧克力制品包衣 . .
　 05.04    Decorations (e.g., for fine bakery wares), toppings (non-fruit) and sweet sauces; 装饰糖果（如工艺造型，或用于蛋糕装饰）、顶饰（非水果材料）和甜汁 . .
　 06.0    Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn ; 粮食和粮食制品，包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等 Risky Food. Fresh Food.
　 06.01    Crude cereal; 原粮 Risky Food. Fresh Food.
　 06.02    Rice and rice products; 大米及其制品 Risky Food. Fresh Food.
　 06.02.01    Rice; 大米 Risky Food. Fresh Food.
　 06.02.02    Rice products; 大米制品 Risky Food. .
　 06.02.03    Rice flour (including glutinous rice ball flour); 米粉（包括汤圆粉等） Risky Food. .
　 06.02.04    Rice flour products; 米粉制品 Risky Food. .
　 06.03    Wheat flour and its product; 小麦粉及其制品 Risky Food. .
　 06.03.01    Wheat flour; 小麦粉 Risky Food. .
　 06.03.01.01    All purpose wheat flour; 通用小麦粉 Risky Food. .
　 06.03.01.02    Flour for special purposes (e.g. Self-rising flour, dumpling flour); 专用小麦粉（如自发粉、饺子粉等） Risky Food. .
　 06.03.02    Wheat flour product; 小麦粉制品 Risky Food. .
　 06.03.02.01    Fresh pastas and noodles and similar products (e.g. Fresh noodles, wrap of dumplings/wontons/shuo mai); 生湿面制品（如面条、饺子皮、馄饨皮、烧麦皮） Risky Food. .
　 06.03.02.02    Dried pastas and noodles and similar products; 生干面制品 Risky Food. .
　 06.03.02.03    Fermented wheat flour product; 发酵面制品 Risky Food. .
　 06.03.02.04    Batters (e.g., for breading or batters for fish or poultry); 面糊（如用于鱼和禽肉的拖面糊）、裹粉、煎炸粉 Risky Food. .
　 06.03.02.05    Fried flour products; 油炸面制品 Risky Food. .
　 06.04    Coarse grain flour and products; 杂粮粉及其制品 Risky Food. .
　 06.04.01    Coarse grain flour; 杂粮粉 Risky Food. .
　 06.04.02    Coarse grain product; 杂粮制品 Risky Food. .
　 06.04.02.01    Canned coarse grains; 杂粮罐头 Risky Food. .
　 06.04.02.02    Other coarse grain products; 其他杂粮制品 Risky Food. .
　 06.05    Starch and starch products; 淀粉及淀粉类制品 Risky Food. .
　 06.05.01    Edible starch; 食用淀粉 Risky Food. .
　 06.05.02    Starch products; 淀粉制品 Risky Food. .
　 06.05.02.01    Noodles and vermicelli made from starch; 粉丝、粉条 . .
　 06.05.02.02    Shrimp-flavored starch flakes; 虾味片 . .
　 06.05.02.03    Flavored lotus root starch; 藕粉 . .
　 06.05.02.04    Starch-based balls; 粉圆 . .
　 06.06    Instant cereals, including rolled oats; 即食谷物，包括碾轧燕麦（片） . .
　 06.07    Instant wheat or rice products; 方便米面制品 . .
　 06.08    Frozen wheat or rice products; 冷冻米面制品 . .
　 06.09    Cereal and starch dessert (such as rice pudding, cassava pudding); 谷类和淀粉类甜品（如米布丁、木薯布丁） . .
　 06.10    Fillings for cereal product; 粮食制品馅料 . .
　 07.0    Bakery wares; 焙烤食品 . .
　 07.01    Bread; 面包 . .
　 07.02    Pastries; 糕点 . .
　 07.02.01    Chinese type pastries (excluding mooncake); 中式糕点（月饼除外） . .
　 07.02.02    Western-type pastries; 西式糕点 . .
　 07.02.03    Moon cake; 月饼 . .
　 07.02.04    Decorations on pastries; 糕点上彩装 . .
　 07.03    Crackers; 饼干 . .
　 07.03.01    Biscuits or cookies with fillings or decorations; 夹心及装饰类饼干 . .
　 07.03.02    Waffles; 威化饼干 . .
　 07.03.03    Egg-biscuit-roll; 蛋卷 . .
　 07.03.04    Other biscuits; 其他饼干 . .
　 07.04    Fillings and topping syrups for bakeries; 焙烤食品馅料及表面用挂浆 . .
　 07.05    Other bakery wares; 其他焙烤食品 . .
　 08.0    Meat and meat products; 肉及肉制品 Risky Food. Fresh Food.
　 08.01    Raw and fresh meat; 生、鲜肉 Risky Food. Fresh Food.
　 08.01.01    Fresh meat; 生鲜肉 Risky Food. Fresh Food.
　 08.01.02    Chilled meat (including chilled meat, frozen fresh meat and chilled fresh meat, etc.); 冷却肉（包括排酸肉、冰鲜肉、冷鲜肉等） Risky Food. Fresh Food.
　 08.01.03    Frozen meat; 冻肉 Risky Food. Fresh Food.
　 08.02    Pre-processed meat product; 预制肉制品 Risky Food. Fresh Food.
　 08.02.01    Flavored meat products (seasoned or flavored raw/fresh meat); 调理肉制品（生肉添加调理料） Risky Food. Fresh Food.
　 08.02.02    Cured meat product (brined meat, preserved pork, preserved duck, Chinese-style ham, Chinese sausage, etc.); 腌腊肉制品类（如咸肉、腊肉、板鸭、中式火腿、腊肠） Risky Food. .
　 08.03    Cooked meat products; 熟肉制品 Risky Food. .
　 08.03.01    Thick gravy cooked meat; 酱卤肉制品类 Risky Food. .
　 08.03.01.01    Boiled meat; 白煮肉类 Risky Food. .
　 08.03.01.02    Sauce braised or stewed meat; 酱卤肉类 Risky Food. .
　 08.03.01.03    Steamed salted pork in wine; 糟肉类 Risky Food. .
　 08.03.02    Smoked, baked or grilled meat products; 熏、烧、烤肉类 Risky Food. .
　 08.03.03    Fried meat; 油炸肉类 Risky Food. .
　 08.03.04    Western hams (grilled, smoked and steam boiled); 西式火腿（熏烤、烟熏、蒸煮火腿）类 Risky Food. .
　 08.03.05    Sausage; 肉灌肠类 Risky Food. .
　 08.03.06    Fermented meat products; 发酵肉制品类 Risky Food. .
　 08.03.07    Cooked dried meat product; 熟肉干制品 Risky Food. .
　 08.03.07.01    Crushed dried meat; 肉松类 Risky Food. .
　 08.03.07.02    Dried meat; 肉干类 Risky Food. .
　 08.03.07.03    Meat crisp; 肉脯类 Risky Food. .
　 08.03.08    Canned meat; 肉罐头类 Risky Food. .
　 08.03.09    Other cooked meat products; 其他熟肉制品 Risky Food. .
　 08.04    Edible casings (e.g., sausage casings); 肉制品的可食用动物肠衣类 Risky Food. .
　 09.0    Aquatic products (including fish, crustaceans, shellfish, mollusks, and echinode, and their processed products); 水产及其制品（包括鱼类、甲壳类、贝类、软体类、棘皮类等水产及其加工制品等） Risky Food. Fresh Food.
　 09.01    Fresh aquatic products; 鲜水产 Risky Food. Fresh Food.
　 09.02    Frozen aquatic products and their processed products; 冷冻水产品及其制品 Risky Food. Fresh Food.
　 09.02.01    Frozen aquatic products; 冷冻水产品 Risky Food. Fresh Food.
　 09.02.02    Frozen battered fish and fish products; 冷冻挂浆制品 Risky Food. Fresh Food.
　 09.02.03    Frozen minced and creamed fish products (including fish balls); 冷冻鱼糜制品（包括鱼丸等） Risky Food. Fresh Food.
　 09.03    Pre-processed fish and fish products (half-finished product); 预制水产品（半成品） Risky Food. Fresh Food.
　 09.03.01    Fish and fish products, marinated and/or in jelly; 醋渍或肉冻状水产品 Risky Food. Fresh Food.
　 09.03.02    Pickled fish and fish products; 脑制水产品 Risky Food. Fresh Food.
　 09.03.03    Roe product; 鱼子制品 Risky Food. Fresh Food.
　 09.03.04    Dried fish and fishery product; 风干、烘干、压干等水产品 Risky Food. Fresh Food.
　 09.03.05    Other preserved fishery product (fish dumpling skin); 其他预制水产品（如鱼肉饺皮） Risky Food. .
　 09.04    Fully preserved fish and fish products (can be directly consumed); 熟制水产品（可直接食用） Risky Food. .
　 09.04.01    Cooked dried fishery product; 熟干水产品 Risky Food. .
　 09.04.02    Fried or deep fried fish and fish products; 经烹调或油炸的水产品 Risky Food. .
　 09.04.03    Smoked or grilled fish and fish products; 熏、烤水产品 Risky Food. .
　 09.04.04    Fermented fish and fish products; 发酵水产品 Risky Food. .
　 09.04.05    Sausages of fish; 鱼肉灌肠类 Risky Food. .
　 09.05    Canned fish products; 水产品罐头 Risky Food. .
　 09.06    Other fish and fish products; 其他水产品及其制品 Risky Food. .
　 10.0    Eggs and egg products; 蛋及蛋制品 Risky Food. Fresh Food.
　 10.01    Fresh egg; 鲜蛋 Risky Food. Fresh Food.
　 10.02    Processed egg (no change of physical properties); 再制蛋（不改变物理性状） Risky Food. .
　 10.02.01    Sauced egg; 卤蛋 Risky Food. .
　 10.02.02    Salted egg in wine; 糟蛋 Risky Food. .
　 10.02.03    Preserved egg; 皮蛋 Risky Food. .
　 10.02.04    Salted egg; 咸蛋 Risky Food. .
　 10.02.05    Other processed egg; 其他再制蛋 Risky Food. .
　 10.03    Egg products (changed physical properties); 蛋制品（改变其物理性状） Risky Food. .
　 10.03.01    Dehydrated egg product (e.g. Egg powder, egg white or yolk powder); 脱水蛋制品（如蛋白粉、蛋黄粉、蛋白片） Risky Food. .
　 10.03.02    Heat-clotted egg product (e.g. Yolk cream, preserved egg sausage); 热凝固蛋制品（如蛋黄酪、松花蛋肠） Risky Food. .
　 10.03.03    Liquid egg; 蛋液与液态蛋 Risky Food. Fresh Food.
　 10.04    Other egg products; 其他蛋制品 Risky Food. .
　 11.0    Sweeteners, including honey; 甜味料，包括蜂蜜 Risky Food. Fresh Food.
　 11.01    Sugar; 食糖 . .
　 11.01.01    Sugar and its products (e.g. Cane sugar, beet sugar, crystal sugar, fcube sugar); 白糖及白糖制品（如白砂糖、绵白糖、冰糖、方糖等） . .
　 11.01.02    Other sugar and syrup (i.e. Brown sugar, brown granulated sugar, rock sugar in tablet, molasses, partially inverted sugar, maple syrup, etc.); 其他糖和糖浆[如红糖、赤砂糖、冰片糖、原糖、果糖（蔗糖来源）、糖蜜、部分转化糖、槭树糖浆 等] . .
　 11.02    Starch sugars (fructose, dextrose, cerealose, partially inverted sugar); 淀粉糖（果糖，葡萄糖、饴糖、部分转化糖等） . .
　 11.03    Honey and pollen; 蜂蜜及花粉 Risky Food. Fresh Food.
　 11.03.01    Honey; 蜂蜜 Risky Food. Fresh Food.
　 11.03.02    Pollen; 花粉 Risky Food. Fresh Food.
　 11.04    Table-top sweeteners; 餐桌甜味料 Risky Food. .
　 11.05    Flavoring syrup; 调味糖浆 Risky Food. .
　 11.05.01    Fruit flavoring syrup; 水果调味糖浆 Risky Food. .
　 11.05.02    Other flavoring syrup; 其他调味糖浆 Risky Food. .
　 11.06    Other sweeteners; 其他甜味料 Risky Food. .
　 12.0    Condiments; 调味品 Risky Food. .
　 12.01    Salt and salt substitute; 盐及代盐制品 Risky Food. .
　 12.02    Flavor enhancer and taste enhancers; 鲜味剂和助鲜剂 Risky Food. .
　 12.03    Vinegar; 醋 Risky Food. .
　 12.03.01    Fermented vinegar; 酿造食醋 Risky Food. .
　 12.03.02    Blended vinegar; 配制食醋 Risky Food. .
　 12.04    Soy sauce; 酱油 Risky Food. .
　 12.04.01    Fermented soy sauce; 酿造酱油 Risky Food. .
　 12.04.02    Blended soy sauce; 配制酱油 Risky Food. .
　 12.05    Paste and paste products; 酱及酱制品 Risky Food. .
　 12.05.01    Fermented paste; 酿造酱 Risky Food. .
　 12.05.02    Modified paste; 配制酱 Risky Food. .
　 12.06    --; — Risky Food. .
　 12.07    Cooking wine and products; 料酒及制品 Risky Food. .
　 12.08    --; — Risky Food. .
　 12.09    Herbs, spices, seasonings and condiments; 香辛料类 Risky Food. .
　 12.09.01    Herbs, spices, seasonings and condiments powder; 香辛料及粉 Risky Food. .
　 12.09.02    Herbs, spices, seasonings and condiments oil; 香辛料油 Risky Food. .
　 12.09.03    Herbs, spices, seasonings and condiments paste (i.e. Mustard); 香辛料酱（如芥末酱、青芥酱） Risky Food. .
　 12.09.04    Other herbs, spices, seasonings and condiments processed products; 其他香辛料加工品 Risky Food. .
　 12.10    Blended condiment; 复合调味料 Risky Food. .
　 12.10.01    Solid blended condiment; 固体复合调味料 Risky Food. .
　 12.10.01.01    Solid condiment for soup; 固体汤料 Risky Food. .
　 12.10.01.02    Chicken essence, chicken powder; 鸡精、鸡粉 Risky Food. .
　 12.10.01.03    Other solid blended condiments; 其他固体复合调味料 Risky Food. .
　 12.10.02    Semi-solid blended condiments; 半固体复合调味料 Risky Food. .
　 12.10.02.01    Mayonnaise, salad dressing; 蛋黄酱、沙拉酱 Risky Food. .
　 12.10.02.02    Animal-based condiment sauce; 以动物性原料为基料的调味酱 Risky Food. .
　 12.10.02.03    Vegetable-based condiment sauce; 以蔬菜为基料的调味酱 Risky Food. .
　 12.10.02.04    Other semi-solid blended condiments; 其他半固体复合调味料 Risky Food. .
　 12.10.03    Blended condiment in liquid (excluding products of the category 12.03, 12.04); 液体复合调味料（不包括12.03、12.04) Risky Food. .
　 12.10.03.01    Concentrated soup (canned or bottled); 浓缩汤（罐装、瓶装） Risky Food. .
　 12.10.03.02    Meat or bone soup; 肉汤、骨汤 Risky Food. .
　 12.10.03.03    Clear sauces; 调味清汁 Risky Food. .
　 12.10.03.04    Oyster sauce, shrimp oil, fish gravy; 蚝油、虾油、鱼露等 Risky Food. .
　 12.11    Other condiments; 其他调味料 Risky Food. .
　 13.0    Foodstuffs intended for particular nutritional uses; 特殊膳食用食品 Risky Food. . Special Food
　 13.01    Infant formula; 婴幼儿配方食品 Risky Food. . Special Food
　 13.01.01    Infant formulae food; 婴儿配方食品 Risky Food. . Special Food
　 13.01.02    Follow-up formula; 较大婴儿和幼儿配方食品 Risky Food. . Special Food
　 13.01.03    Formula for special medical purposes for infants; 特殊医学用途婴儿配方食品 Risky Food. . Special Food
　 13.02    Complementary foods for infants and young children; 婴幼儿辅助食品 Risky Food. . Special Food
　 13.02.01    Cereal-based complementary foods for infants and young children; 婴幼儿谷类辅助食品 Risky Food. . Special Food
　 13.02.02    Canned complementary foods for infants and young children; 婴幼儿罐装辅助食品 Risky Food. . Special Food
　 13.03    Nutritional supplements(Dietary supplements), Functional health foods; 营养补充剂，保健食品 Risky Food. . Special Food
　 13.04    Formula for special medical purposes; 特殊医学用途配方食品 Risky Food. . Special Food
　 13.05    Other foodstuffs intended for particular nutritional uses; 其他特殊膳食用食品 Risky Food. . Special Food
　 14.0    Beverages; 饮料类 . .
　 14.01    Packaged drinking water; 包装饮用水 . .
　 14.01.01    Natural mineral waters; 饮用天然矿泉水 . .
　 14.01.02    Drinking distilled water; 饮用纯净水 . .
　 14.01.03    Other drinking water; 其他类饮用水 . .
　 14.02    Fruit and vegetable juices; 果蔬汁类及其饮料 . .
　 14.02.01    Fruit and vegetable juice (pulp); 果蔬汁（浆） . .
　 14.02.02    Concentrates for fruit and vegetable juice (nectar); 浓缩果蔬汁（浆） . .
　 14.02.03    Fruit and vegetable juice (nectar) drink; 果蔬汁（浆）类饮料 . .
　 14.03    Protein containing drink; 蛋白饮料 . .
　 14.03.01    Milk containing drink; 含乳饮料 . .
　 14.03.01.01    Fermented milk containing drink; 发酵型含乳饮料 . .
　 14.03.01.02    Modified milk containing drink; 配制型含乳饮料 . .
　 14.03.01.03    Lactobacillus drinks; 乳酸菌饮料 . .
　 14.03.02    Plant protein containing drink; 植物蛋白饮料 . .
　 14.03.03    Blended protein containing drink; 复合蛋白饮料 . .
　 14.03.04    Other protein containing drinks; 其他蛋白饮料 . .
　 14.04    Carbonated drinks; 碳酸饮料 . .
　 14.04.01    Carbonated drink of cola type; 可乐型碳酸饮料 . .
　 14.04.02    Other carbonated drinks; 其他型碳酸饮料 . .
　 14.05    Tea, coffee, or plant based drink; 茶、咖啡、植物（类）饮料 . .
　 14.05.01    Tea drinks; 茶（类）饮料 . .
　 14.05.02    Coffee drinks; 咖啡（类）饮料 . .
　 14.05.03    Plant drink; 植物饮料 . .
　 14.06    Powdered drink; 固体饮料 . .
　 14.06.01    --; — . .
　 14.06.02    Protein containing powdered drink; 蛋白固体饮料 . .
　 14.06.03    Instant coffee; 速溶咖啡 . .
　 14.06.04    Other powdered drink; 其他固体饮料 . .
　 14.07    Drink for special uses; 特殊用途饮料 Risky Food. . Special Food
　 14.08    Flavored drinks; 风味饮料 . .
　 14.09    Other drinks; 其他类饮料 . .
　 15.0    Alcoholic beverages; 酒类 . .
　 15.01    Distilled spirit; 蒸馏酒 . .
　 15.01.01    Liquor; 白酒 . .
　 15.01.02    Flavored distilled spirit; 调香蒸馏酒 . .
　 15.01.03    Brandy; 白兰地 . .
　 15.01.04    Whisky; 威士忌 . .
　 15.01.05    Vodka; 伏特加 . .
　 15.01.06    Rum; 朗姆酒 . .
　 15.01.07    Other distilled spirits; 其他蒸馏酒 . .
　 15.02    Integrated alcoholic beverages; 配制酒 . .
　 15.03    Fermented alcoholic beverages; 发酵酒 . .
　 15.03.01    Grape wine; 葡萄酒 . .
　 15.03.01.01    Still grape wine; 无汽葡萄酒 . .
　 15.03.01.02    Sparkling or semi-sparkling grape wine; 起泡和半起泡葡萄酒 . .
　 15.03.01.03    Flavored grape wine; 调香葡萄酒 . .
　 15.03.01.04    Special wines (wines that are brewed with specific methods, such as adding brandy or concentrated grape juice to wine); 特种葡萄酒(按特殊工艺加工制作的葡萄酒，如在葡萄原酒中加入白兰地，浓缩葡萄汁等） . .
　 15.03.02    Chinese rice wine; 黄酒 . .
　 15.03.03    Fruit wine; 果酒 . .
　 15.03.04    Honey wine; 蜂蜜酒 . .
　 15.03.05    Beer and malt beverage; 啤酒和麦芽饮料 . .
　 15.03.06    Other fermented alcoholic beverage (carbonated); 其他发酵酒类（充气型） . .
　 16.0    Other foods; 其他类 . .
　 16.01    Jelly; 果冻 . .
　 16.02.02    Tea, coffee, and tea products; 茶叶、咖啡和茶制品 . .
　 16.02    Tea, coffee; 茶叶、咖啡 . .
　 16.02.01    Tea products(including flavored tea and substitute tea); 茶制品（包括调味茶和代用茶） . .
　 16.03    Collagen casings; 胶原蛋白肠衣 . .
　 16.04    Yeast and yeast products; 酵母及酵母类制品 . .
　 16.04.01    Dried yeast; 干酵母 . .
　 16.04.02    Other yeast and yeast products; 其他酵母及酵母类制品 . .
　 16.05    --; — . .
　 16.06    Puffed food; 膨化食品 . .
　 16.07    Others; 其他 . .
　 　
　
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