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China Foods Formula Ingredients Analysis System  

  China Permitted Foods Ingredients Search
   China Prohibitted Foods Ingredients
 

National food catalogues of traditional trade & meet the requirements of export to China
符合评估审查要求及有传统贸易的国家或地区输华食品目录信息系统

 

For some "Risky  food" Categories, , GACC needs to conduct a ‘National System Assessment’ for the country of origin, and only after complying with China's regulatory requirements, then sign a bilateral protocol with the country of origin, to allow food types that listed in the catalog to be imported into China, which is the so-called "GACC National White List for Risky Food" ;

National System Assessment: It refers to the evaluation activities of the food safety management system of countries (regions) applying for export of this type of food to China by the GACC before a certain type (species) of food is exported to China for the first time.

The GACC will dynamically adjust this  "GACC National White List for Risky Food"  based on the evaluation and review results. Currently, this National food catalogues includes 9 categories: Meat (deer products, horse products, cattle products, poultry products, sheep products, pig products) (except offal and by-products), Dairy products, aquatic products, bird’s nest, casings, Food of Plant Origin, Chinese medicinal materials, bee products, and Feed products.
 
Similarly, overseas enterprises that produce and export these "high-risk" food categories need to establish a food quality management system that meets the requirements of China's corresponding food category regulations (such as GMP or HACCP, etc.), shall be Reviewed, Endorsed and recommended by the competent authorities of their countries/regions to GACC for registration, after GACC review or Site-audit, If qualified, list into the "List of GACC Qualified overseas  enterprises exporting to China", commonly known as the "GACC Company White List for Risky Food"

Country filter 国家筛选:
Product Name Country Status Category
鲜或干的菊花CHRYSANTHEMI FLOS Japan Active Traditional Chinese medicine materials
鲜或干的茯苓PORIA Japan Active Traditional Chinese medicine materials
鲜或干的当归ANGELICAE SINENSIS RADIX Japan Active Traditional Chinese medicine materials
核桃仁(干的去壳核桃) Japan Active Traditional Chinese medicine materials
山药DIOSCOREAE RHIZOMA Japan Active Traditional Chinese medicine materials
黑芝麻(芝麻)SESAMI SEMEN NIGRUM Japan Active Traditional Chinese medicine materials
玫瑰花ROSAE RUGOSAE FLOS Japan Active Traditional Chinese medicine materials
灵芝GANODERMA Japan Active Traditional Chinese medicine materials
辣椒干CAPSICI FRUCTUS Japan Active Traditional Chinese medicine materials
姜黄CURCUMAE LONGAE RHIZOMA Japan Active Traditional Chinese medicine materials
姜(生姜、干姜)生姜ZINGIBERIS RHIZOMA RECENS,干姜ZINGIBERIS RHIZOMA Japan Active Traditional Chinese medicine materials
花椒ZANTHOXYLI PERICARPIUM Japan Active Traditional Chinese medicine materials
中华绒螯蟹 Eriocheir sinensis [冷冻等] Japan Active Aquatic products
西红花(番红花、藏红花)CROCI STIGMA Japan Active Traditional Chinese medicine materials
雨印鲷Zenopsis nebulosa [冷冻等] Japan Active Aquatic products
Oregano leaves (including oregano leaf powder)牛至叶 (包括牛至叶粉) Japan Active Foodstuffs of Plant Origin
Oregano leaves (including oregano leaf powder)牛至叶 (包括牛至叶粉) Japan Active Foodstuffs of Plant Origin
Basil powder罗勒粉 Japan Active Foodstuffs of Plant Origin
远东多线鱼Pleurogrammus azonus [冷冻等] Japan Active Aquatic products
圆鳍鱼Cyclopterus lumpus [冷冻等] Japan Active Aquatic products
Dried chili辣椒干 Japan Active Foodstuffs of Plant Origin
中华绒螯蟹 Eriocheir sinensis [冰鲜] Japan Active Aquatic products
Chili powder辣椒粉 Japan Active Foodstuffs of Plant Origin
月鱼 Lampris guttatus [冷冻等] Japan Active Aquatic products
Cumin seeds枯茗子 Japan Active Foodstuffs of Plant Origin

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