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China Foods Formula Ingredients Analysis System  

  China Permitted Foods Ingredients Search
   China Prohibitted Foods Ingredients
　

National food catalogues of traditional trade & meet the requirements of export to China
符合评估审查要求及有传统贸易的国家或地区输华食品目录信息系统
　

For some "Risky  food" Categories, , GACC needs to conduct a ‘National System Assessment’ for the country of origin, and only after complying with China's regulatory requirements, then sign a bilateral protocol with the country of origin, to allow food types that listed in the catalog to be imported into China, which is the so-called "GACC National White List for Risky Food" ;

National System Assessment: It refers to the evaluation activities of the food safety management system of countries (regions) applying for export of this type of food to China by the GACC before a certain type (species) of food is exported to China for the first time.

The GACC will dynamically adjust this  "GACC National White List for Risky Food"  based on the evaluation and review results. Currently, this National food catalogues includes 9 categories: Meat (deer products, horse products, cattle products, poultry products, sheep products, pig products) (except offal and by-products), Dairy products, aquatic products, bird’s nest, casings, Food of Plant Origin, Chinese medicinal materials, bee products, and Feed products.
　
Similarly, overseas enterprises that produce and export these "high-risk" food categories need to establish a food quality management system that meets the requirements of China's corresponding food category regulations (such as GMP or HACCP, etc.), shall be Reviewed, Endorsed and recommended by the competent authorities of their countries/regions to GACC for registration, after GACC review or Site-audit, If qualified, list into the "List of GACC Qualified overseas  enterprises exporting to China", commonly known as the "GACC Company White List for Risky Food"

Country filter 国家筛选：
Product Name Country Status Category
Fresh or chilled carrots鲜或冷藏的胡萝卜 United States Active Foodstuffs of Plant Origin
Cowpeas and kidney beans, fresh or chilled (whether depodded or not)鲜或冷藏的豇豆及菜豆（不论是否脱荚） United States Active Foodstuffs of Plant Origin
Fresh or chilled sowcory鲜或冷藏的苦苣 United States Active Foodstuffs of Plant Origin
Fresh or chilled radishes鲜或冷藏的萝卜 United States Active Foodstuffs of Plant Origin
Dried peas干豌豆 United States Active Foodstuffs of Plant Origin
Fresh or chilled parsley鲜或冷藏的欧芹 United States Active Foodstuffs of Plant Origin
other cheese其他奶酪 United States Active Dairy products
Fresh or chilled garlic moss and garlic sprouts (including green garlic)鲜或冷藏的蒜苔及蒜苗（包括青蒜） United States Active Foodstuffs of Plant Origin
Fresh or chilled garlic鲜或冷藏的蒜头 United States Active Foodstuffs of Plant Origin
Fresh or chilled peas (whether depoded or not)鲜或冷藏的豌豆（不论是否脱荚） United States Active Foodstuffs of Plant Origin
Lettuce, fresh or chilled鲜或冷藏的莴苣 United States Active Foodstuffs of Plant Origin
Fresh or chilled onions鲜或冷藏的洋葱 United States Active Foodstuffs of Plant Origin
Fresh or chilled perilla鲜或冷藏的紫苏 United States Active Foodstuffs of Plant Origin
Fresh or chilled kale鲜或冷藏羽衣甘蓝 United States Active Foodstuffs of Plant Origin
Ginger生姜 United States Active Foodstuffs of Plant Origin
Dried lentils干扁豆 United States Active Foodstuffs of Plant Origin
Dried red kidney beans干红腰豆 United States Active Foodstuffs of Plant Origin
Dried cowpeas and kidney beans干豇豆及菜豆 United States Active Foodstuffs of Plant Origin
Fresh or chilled edamame (immature soybeans)鲜或冷藏的毛豆（未成熟大豆） United States Active Foodstuffs of Plant Origin
白滨对虾 litopenaeus setiferus [冷冻等] United States Active Aquatic products
other milk powder其他乳粉 United States Active Dairy products
Sorghum高粱 United States Active Foodstuffs of Plant Origin
Polished rice精米 United States Active Foodstuffs of Plant Origin
broken rice碎米 United States Active Foodstuffs of Plant Origin
oat燕麦 United States Active Foodstuffs of Plant Origin

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