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HS Code: 0206490000
Other edible offal Of swine, frozen
其他冻猪杂碎;
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China 13-digits CIQ code of 0206490000:
| HS code |
CIQ code |
CIQ Name |
CIQ Supervision Code |
0206490000 |
101 |
其他冻猪杂碎(猪心) |
P.R/Q.S |
0206490000 |
102 |
其他冻猪杂碎(猪肺) |
P.R/Q.S |
0206490000 |
103 |
其他冻猪杂碎(猪肾) |
P.R/Q.S |
0206490000 |
104 |
其他冻猪杂碎(猪舌) |
P.R/Q.S |
0206490000 |
105 |
其他冻猪杂碎(猪尾) |
P.R/Q.S |
0206490000 |
106 |
其他冻猪杂碎(猪耳) |
P.R/Q.S |
0206490000 |
107 |
其他冻猪杂碎(猪蹄) |
P.R/Q.S |
0206490000 |
108 |
其他冻猪杂碎(猪全蹄) |
P.R/Q.S |
0206490000 |
109 |
其他冻猪杂碎(猪睾丸) |
P.R/Q.S |
0206490000 |
110 |
其他冻猪杂碎(猪食用皮) |
P.R/Q.S |
0206490000 |
111 |
其他冻猪杂碎(猪头及头块) |
P.R/Q.S |
0206490000 |
112 |
其他冻猪杂碎(猪横膈膜) |
P.R/Q.S |
0206490000 |
113 |
其他冻猪杂碎(其他猪杂碎) |
P.R/Q.S |
0206490000 |
114 |
其他冻猪杂碎(野猪心) |
P.R/Q.S |
0206490000 |
115 |
其他冻猪杂碎(野猪肺) |
P.R/Q.S |
0206490000 |
116 |
其他冻猪杂碎(野猪肾) |
P.R/Q.S |
0206490000 |
117 |
其他冻猪杂碎(野猪舌) |
P.R/Q.S |
0206490000 |
118 |
其他冻猪杂碎(野猪尾) |
P.R/Q.S |
0206490000 |
119 |
其他冻猪杂碎(野猪耳) |
P.R/Q.S |
0206490000 |
120 |
其他冻猪杂碎(野猪蹄) |
P.R/Q.S |
0206490000 |
121 |
其他冻猪杂碎(野猪全蹄) |
P.R/Q.S |
0206490000 |
122 |
其他冻猪杂碎(野猪睾丸) |
P.R/Q.S |
0206490000 |
123 |
其他冻猪杂碎(野猪食用皮) |
P.R/Q.S |
0206490000 |
124 |
其他冻猪杂碎(野猪头及头块) |
P.R/Q.S |
0206490000 |
125 |
其他冻猪杂碎(野猪横膈膜) |
P.R/Q.S |
0206490000 |
126 |
其他冻猪杂碎(其他野猪杂碎) |
P.R/Q.S |
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China HS code 0206490000 CIQ Inspection and Quarantine Requirements: P.R/Q.S |
| CIQ Inspection Code |
CIQ Supervision Mode |
Foreign Producer GACC Register |
Foreign Exporter GACC Register |
Products Pre_market Approval |
Chinese Labeling & Formula CIQ Preview |
GACC Quarantine License |
P |
Entry animals and plants products quarantine
进境动植物、动植物产品检疫； |
Required |
Required |
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Required |
Q |
Exit animal and plant products quarantine
出境动植物、动植物产品检疫。 |
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R |
imported food hygiene supervision and inspection
进口食品卫生监督检验； |
Required |
Required |
Special Foods Need |
Pre-packaged food need |
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S |
Exported food hygiene supervision and inspection
出口食品卫生监督检验。 |
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China 8-digits HS code 02064900 Customs Classification Examples |
| 8-digits HS code |
Commodity Example of Chinese Name |
Specification |
02064900. |
冷冻猪蹄
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前蹄17-20CM |
02064900. |
冷冻猪蹄
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前蹄15-18CM |
02064900. |
冷冻猪蹄
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前蹄 19-22CM |
02064900. |
冷冻猪蹄
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前蹄 18-23CM |
02064900. |
冷冻猪蹄
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前蹄 18-22CM |
02064900. |
冷冻猪蹄
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前蹄 17-21CM |
02064900. |
冷冻猪蹄
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前蹄 17-20CM |
02064900. |
冷冻猪蹄
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前蹄 17-19CM |
02064900. |
冷冻猪蹄
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前蹄 16-18CM |
02064900. |
冷冻猪蹄
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前蹄 15-19CM |
02064900. |
冷冻猪蹄
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前蹄 15-18CM |
02064900. |
冷冻猪蹄
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前蹄 15-17CM |
02064900. |
冷冻猪蹄
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后蹄14-17CM |
02064900. |
冷冻猪蹄
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后蹄 18-23CM |
02064900. |
冷冻猪肾
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02064900. |
冷冻猪前蹄
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15-19CM |
02064900. |
冷冻猪前蹄
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15-18CM |
02064900. |
冻猪腰
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0.1-0.15公斤 |
02064900. |
冻猪腰
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02064900. |
冻猪蹄,前蹄
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17-20CM |
02064900. |
冻猪蹄,后腿
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短切17-20公分 |
02064900. |
冻猪蹄
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02064900. |
冻猪手
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02064900. |
冻猪肾
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02064900. |
冻猪舌,不带颚肉
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02064900. |
冻猪前蹄
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15-20CM |
02064900. |
冻猪前蹄
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15-19CM |
02064900. |
冻猪前蹄
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15-18CM |
02064900. |
冻猪前脚,短切,带脚趾
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02064900. |
冻猪前脚,带脚趾
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02064900. |
冻猪脸,不带猪鼻
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02064900. |
冻猪脚,前脚
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长：13-15CM |
02064900. |
冻猪脚,前脚
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长13-15CM |
02064900. |
冻猪脚,后脚带脚趾,长切20-25CM
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02064900. |
冻猪脚,后脚
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长:15-18CM |
02064900. |
冻猪脚,后脚
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长15-18CM |
02064900. |
冻猪脚,后脚
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长13-15CM |
02064900. |
冻猪后蹄
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20-23CM |
02064900. |
冻猪耳,整只带内耳和耳根,未切割
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02064900. |
冻猪鼻子,带头脸
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60磅/箱 |
02064900. |
冻猪鼻
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不带脸皮 |
02064900. |
冻冷猪肾
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Foreign Food Products Export China Compliance Services: |
| Project |
Authority |
Introduction |
Apply |
| GACC Registration |
GACC |
In April 2021, the General Administration of Customs of China (GACC) released two revised decrees;
The first decree is the "Regulations on the Registration and Administration of Overseas Producers of Imported Food " (GACC Decree 248), which will require all overseas food manufacturers, processors, and storage facilities to register with the General Administration of Customs of China (GACC).
The second decree is the "Administrative Measures on Import and Export Food Safety" (GACC Decree 249),
which covers a broad range of requirements on food exports to China, including overseas facilities registration, record filing by importers and exporters, quarantine and inspection, and product labeling.
According to the provisions of GACC Decree 249 Article 15, the GACC registration number of overseas production enterprises needs to be printed on the
Chinese Labeling of imported food,
then can pass the
China Customs
Clearance process normally.
Both Decree 248 and Decree 249 are slated to enter into force on January 1, 2022.
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| Chinese Labeling CIQ Preview
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CIQ |
According to the requirements of the "Chinese Food Safety Law", all imported food must have Chinese labeling, and the elements of the Chinese label must comply with the relevant label regulations and GB standards;
The Chinese labeling samples must be submitted to CIQ for
inspection before customs clearance ; |
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| Ingresients Formula CIQ Preview
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CIQ |
According to China's food safety regulations, all
imported food formula ingredients must in the NHC ( National Health
Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each
imported food, If does not meet the requirements of formula ingredients, It will not be cleared. |
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| Pre_market Approval of SAMR & MOA |
SAMR |
Special food categories need to apply for
SAMR registration, and only after obtaining SAMR approval, then can be sold in China legally ;
Special food categories include: Infant Formula Food, Nutritional supplements (Dietary supplements), Functional Health Food, Special Medical Purpose (FSMP), etc.
And genetically modified foods(GMOs), pet foods,
animal feeds,etc. Need to apply for
"MOA-Ministry of Agriculture of China" registration and
obtain the corresponding licenses / certificates, then can be
imported into China ; |
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