HS Code: 0307609090

Other snails (other than sea snails), live,fresh, chilled, frozen, dried, salted or in brine, smoked(including smoked, whether in shell or not, whether or not cooked before or during the smoking process)

其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外;

China 13-digits CIQ code of 0307609090:

HS code	CIQ code	CIQ Name	CIQ Supervision Code
0307609090	101	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(活的田螺)	P.R/Q.S
0307609090	102	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(活的蜗牛)	P.R/Q.S
0307609090	103	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(鲜、冷的养殖蜗牛及螺)	P.R/Q.S
0307609090	104	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(鲜、冷的野生蜗牛及螺)	P.R/Q.S
0307609090	105	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(冻的养殖蜗牛及螺)	P.R/Q.S
0307609090	106	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(冻的野生蜗牛及螺)	P.R/Q.S
0307609090	107	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(干的养殖蜗牛及螺)	P.R/Q.S
0307609090	108	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(干的野生蜗牛及螺)	P.R/Q.S
0307609090	109	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(盐腌或盐渍的养殖蜗牛及螺)	P.R/Q.S
0307609090	110	其他活、鲜、冷、冻、干、盐腌或盐渍的蜗牛及螺，海螺除外(包括熏制的带壳或去壳的，不论在熏制前或熏制过程中是否烹煮)(盐腌或盐渍的野生蜗牛及螺)	P.R/Q.S

China HS code 0307609090 CIQ Inspection and Quarantine Requirements: P.R/Q.S

CIQ Inspection Code	CIQ Supervision Mode	Foreign Producer GACC Register	Foreign Exporter GACC Register	Products Pre_market Approval	Chinese Labeling & Formula CIQ Preview	GACC Quarantine License
P	Entry animals and plants products quarantine 进境动植物、动植物产品检疫；	Required	Required			Required
Q	Exit animal and plant products quarantine 出境动植物、动植物产品检疫。
R	imported food hygiene supervision and inspection 进口食品卫生监督检验；	Required	Required	Special Foods Need	Pre-packaged food need
S	Exported food hygiene supervision and inspection 出口食品卫生监督检验。

China 8-digits HS code 03076090 Customs Classification Examples

8-digits HS code	Commodity Example of Chinese Name	Specification
03076090.90	鲜活海螺
03076090.90	泥螺	种苗除外
03076090.90	活香螺	每粒≤25G
03076090.90	活海螺	10-14只/公斤
03076090.90	活海螺
03076090.90	海钱	直径0.8cm冷藏螺类动物
03076090.90	海钱	直径0.8cm，冷藏螺类动物
03076090.90	冻海螺肉
03076090.90	冻海螺片	去盖脑吸水管肠余脏5-14克/片
03076090.90	冻海螺片	去盖脑吸水管肠余脏
03076090.90	冻海螺片	冻的
03076090.90	冻海螺片
03076090.90	冻海螺

Foreign Food Products Export China Compliance Services:

Project	Authority	Introduction
GACC Registration	GACC	In April 2021, the General Administration of Customs of China (GACC) released two revised decrees; The first decree is the "Regulations on the Registration and Administration of Overseas Producers of Imported Food " (GACC Decree 248), which will require all overseas food manufacturers, processors, and storage facilities to register with the General Administration of Customs of China (GACC). The second decree is the "Administrative Measures on Import and Export Food Safety" (GACC Decree 249), which covers a broad range of requirements on food exports to China, including overseas facilities registration, record filing by importers and exporters, quarantine and inspection, and product labeling. According to the provisions of GACC Decree 249 Article 15, the GACC registration number of overseas production enterprises needs to be printed on the Chinese Labeling of imported food, then can pass the China Customs Clearance process normally. Both Decree 248 and Decree 249 are slated to enter into force on January 1, 2022.
Chinese Labeling CIQ Preview	CIQ	According to the requirements of the "Chinese Food Safety Law", all imported food must have Chinese labeling, and the elements of the Chinese label must comply with the relevant label regulations and GB standards; The Chinese labeling samples must be submitted to CIQ for inspection before customs clearance ;
Ingresients Formula CIQ Preview	CIQ	According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used; During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.
Pre_market Approval of SAMR & MOA	SAMR	Special food categories need to apply for SAMR registration, and only after obtaining SAMR approval, then can be sold in China legally ; Special food categories include: Infant Formula Food, Nutritional supplements (Dietary supplements), Functional Health Food, Special Medical Purpose (FSMP), etc. And genetically modified foods(GMOs), pet foods, animal feeds,etc. Need to apply for "MOA-Ministry of Agriculture of China" registration and obtain the corresponding licenses / certificates, then can be imported into China ;