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HS Code: 1902200000

Stuffed pasta, whether or not cooked or otherwise prepared

包馅面食;

  •  China 13-digits CIQ code of 1902200000:
  • HS code CIQ code CIQ Name CIQ Supervision Code

    1902200000

    101

    包馅面食(不论是否烹煮或经其他方法制作)(月饼) P.R/Q.S

    1902200000

    102

    包馅面食(不论是否烹煮或经其他方法制作)(蛋糕) P.R/Q.S

    1902200000

    103

    包馅面食(不论是否烹煮或经其他方法制作)(其他糕点) P.R/Q.S

    1902200000

    104

    包馅面食(不论是否烹煮或经其他方法制作)(饼干) P.R/Q.S

    1902200000

    105

    包馅面食(不论是否烹煮或经其他方法制作)(甜饼干) P.R/Q.S

    1902200000

    106

    包馅面食(不论是否烹煮或经其他方法制作)(其他饼干) P.R/Q.S

    1902200000

    107

    包馅面食(不论是否烹煮或经其他方法制作)(面包) P.R/Q.S

    1902200000

    108

    包馅面食(不论是否烹煮或经其他方法制作)(膨化食品) P.R/Q.S

    1902200000

    109

    包馅面食(不论是否烹煮或经其他方法制作)(生面食) P.R/Q.S

    1902200000

    110

    包馅面食(不论是否烹煮或经其他方法制作)(其他糕点饼干) P.R/Q.S

    1902200000

    111

    包馅面食(不论是否烹煮或经其他方法制作)(速食粮食产品) P.R/Q.S

    1902200000

    112

    包馅面食(不论是否烹煮或经其他方法制作)(其他粮食制品) P.R/Q.S

    1902200000

    113

    包馅面食(不论是否烹煮或经其他方法制作)(含肉包子) P.R/Q.S

    1902200000

    114

    包馅面食(不论是否烹煮或经其他方法制作)(不含肉包子) P.R/Q.S

    1902200000

    115

    包馅面食(不论是否烹煮或经其他方法制作)(含肉饺子) P.R/Q.S

    1902200000

    116

    包馅面食(不论是否烹煮或经其他方法制作)(不含肉饺子) P.R/Q.S

    1902200000

    117

    包馅面食(不论是否烹煮或经其他方法制作)(含肉春卷) P.R/Q.S

    1902200000

    118

    包馅面食(不论是否烹煮或经其他方法制作)(不含肉春卷) P.R/Q.S

    1902200000

    119

    包馅面食(不论是否烹煮或经其他方法制作)(其他含肉速冻粮食制品) P.R/Q.S

    1902200000

    120

    包馅面食(不论是否烹煮或经其他方法制作)(其他不含肉速冻粮食制品) P.R/Q.S
  •  China HS code 1902200000 CIQ Inspection and Quarantine Requirements: P.R/Q.S
  • CIQ Inspection Code CIQ Supervision Mode Foreign Producer GACC Register Foreign Exporter GACC Register Products Pre_market Approval Chinese Labeling & Formula CIQ Preview GACC Quarantine License

    P

    Entry animals and plants products quarantine
    进境动植物、动植物产品检疫;

    Required

    Required

    Required

    Q

    Exit animal and plant products quarantine
    出境动植物、动植物产品检疫。

    R

    imported food hygiene supervision and inspection
    进口食品卫生监督检验;

    Required

    Required

    Special Foods Need

    Pre-packaged food need

    S

    Exported food hygiene supervision and inspection
    出口食品卫生监督检验。

  •  China 8-digits HS code 19022000 Customs Classification Examples
  • 8-digits HS code Commodity Example of Chinese Name Specification

    19022000.

    馄饨

    19022000.

    意大利汤团

    19022000.

    水饺

    19022000.

    奶油面卷

    19022000.

    饺子

    19022000.

    冻鸡翅饺子

    19022000.

    春卷

    19022000.

    包馅千层饼

    19022000.

    包馅面食

    19022000.

    100G大肉包
  •  Foreign Food Products Export China Compliance Services:
  • Project Authority Introduction Apply
    GACC Registration
    GACC
    In April 2021, the General Administration of Customs of China (GACC) released two revised decrees;

    The first decree is the "
    Regulations on the Registration and Administration of Overseas Producers of Imported Food " (GACC Decree 248), which will require all overseas food manufacturers, processors, and storage facilities to register with the General Administration of Customs of China (GACC).

    The second decree is the "
    Administrative Measures on Import and Export Food Safety" (GACC Decree 249), which covers a broad range of requirements on food exports to China, including overseas facilities registration, record filing by importers and exporters, quarantine and inspection, and product labeling.

    According to the provisions of GACC Decree 249 Article 15, the GACC registration number of overseas production enterprises needs to be printed on the
    Chinese Labeling of imported food, then can pass  the China Customs Clearance process normally.

    Both Decree 248 and Decree 249 are slated to enter into force on January 1, 2022.
    Chinese Labeling CIQ Preview
    CIQ
    According to the requirements of the "Chinese Food Safety Law", all imported food must have Chinese labeling, and the elements of the Chinese label must comply with the relevant label regulations and GB standards;
    The Chinese labeling samples must be submitted to CIQ for inspection before customs clearance ;
    Ingresients Formula CIQ Preview
    CIQ
    According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
    Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
    During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.
    Pre_market Approval of SAMR & MOA
    SAMR
    Special food categories need to apply for SAMR registration, and only after obtaining SAMR approval, then can be sold in China legally ;

    Special food categories include:  Infant Formula Food, Nutritional supplements (Dietary supplements), Functional Health Food, Special Medical Purpose (FSMP), etc.

    And genetically modified foods(GMOs), pet foods, animal feeds,etc.  Need to apply for "MOA-Ministry of Agriculture of China" registration and obtain the corresponding licenses / certificates, then can be imported into China ;