HS Code: 4104191190

Other tanned or crust hides and skins of bovine, in the wet-blue state, without hair on

其他蓝湿牛皮;

China 13-digits CIQ code of 4104191190:

HS code	CIQ code	CIQ Name	CIQ Supervision Code
4104191190	999	其他蓝湿牛皮(经鞣制不带毛)	M.P/Q

China HS code 4104191190 CIQ Inspection and Quarantine Requirements: M.P/Q

CIQ Inspection Code	CIQ Supervision Mode	Foreign Producer GACC Register	Foreign Exporter GACC Register	Products Pre_market Approval	Chinese Labeling & Formula CIQ Preview	GACC Quarantine License
M	Imported commodities inspection 进口商品检验；	Part Products Need	Part Products Need	Part Products Need	Part Products Need
P	Entry animals and plants products quarantine 进境动植物、动植物产品检疫；	Required	Required			Required
Q	Exit animal and plant products quarantine 出境动植物、动植物产品检疫。

China 8-digits HS code 41041911 Customs Classification Examples

8-digits HS code	Commodity Example of Chinese Name	Specification
41041911.90	熟牛皮	蓝湿
41041911.90	首层蓝湿牛皮
41041911.90	湿二层熟牛皮	蓝湿
41041911.90	牛蓝湿剖层臀部皮底层	3-7平方英尺 1.0MM以上
41041911.90	牛蓝湿剖层皮底层	5-9平方英尺 1.2MM以上
41041911.90	牛蓝湿剖层肩颈皮底层	5-9平方英尺 1.2MM以上
41041911.90	牛蓝湿底层皮	1.3MM+/- 25-30SQFT
41041911.90	蓝湿熟牛皮
41041911.90	蓝湿牛皮剖层底层	约1.3-1.7平方米不规则
41041911.90	蓝湿牛皮(野牛皮除外)
41041911.90	蓝湿牛皮非野生,非粒面剖层鞣	制,不带毛,非整张二层皮,三级
41041911.90	蓝湿牛皮
41041911.90	蓝湿牛面皮
41041911.90	蓝湿牛二层皮
41041911.90	蓝湿牛脖颈底层皮	平均4-7平方英尺 3-4公斤/张
41041911.90	蓝湿底层牛皮三级	0.5-1平方米不
41041911.90	黄牛二层蓝湿革

Foreign Food Products Export China Compliance Services:

Project	Authority	Introduction
GACC Registration	GACC	In April 2021, the General Administration of Customs of China (GACC) released two revised decrees; The first decree is the "Regulations on the Registration and Administration of Overseas Producers of Imported Food " (GACC Decree 248), which will require all overseas food manufacturers, processors, and storage facilities to register with the General Administration of Customs of China (GACC). The second decree is the "Administrative Measures on Import and Export Food Safety" (GACC Decree 249), which covers a broad range of requirements on food exports to China, including overseas facilities registration, record filing by importers and exporters, quarantine and inspection, and product labeling. According to the provisions of GACC Decree 249 Article 15, the GACC registration number of overseas production enterprises needs to be printed on the Chinese Labeling of imported food, then can pass the China Customs Clearance process normally. Both Decree 248 and Decree 249 are slated to enter into force on January 1, 2022.
Chinese Labeling CIQ Preview	CIQ	According to the requirements of the "Chinese Food Safety Law", all imported food must have Chinese labeling, and the elements of the Chinese label must comply with the relevant label regulations and GB standards; The Chinese labeling samples must be submitted to CIQ for inspection before customs clearance ;
Ingresients Formula CIQ Preview	CIQ	According to China's food safety regulations, all imported food formula ingredients must in the NHC ( National Health Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used; During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each imported food, If does not meet the requirements of formula ingredients, It will not be cleared.
Pre_market Approval of SAMR & MOA	SAMR	Special food categories need to apply for SAMR registration, and only after obtaining SAMR approval, then can be sold in China legally ; Special food categories include: Infant Formula Food, Nutritional supplements (Dietary supplements), Functional Health Food, Special Medical Purpose (FSMP), etc. And genetically modified foods(GMOs), pet foods, animal feeds,etc. Need to apply for "MOA-Ministry of Agriculture of China" registration and obtain the corresponding licenses / certificates, then can be imported into China ;