Fruits and vegetables (including roots and tubers), pulses and legumes, mushrooms and fungi, seaweeds, and nuts and seeds; 水果、蔬菜(包括块根类)、豆类、食用菌、藻类、坚果以及籽类等
Cereals and cereal products, including starches from rice, wheat flour, coarse grains, roots and tubers, legumes, and corn ; 粮食和粮食制品,包括大米、面粉、杂粮、块根植物、豆类和玉米提取的淀粉等
Special wines (wines that are brewed with specific methods, such as adding brandy or concentrated grape juice to wine); 特种葡萄酒(按特殊工艺加工制作的葡萄酒,如在葡萄原酒中加入白兰地,浓缩葡萄汁等)
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15.03.02
Chinese rice wine; 黄酒
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15.03.03
Fruit wine; 果酒
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15.03.04
Honey wine; 蜂蜜酒
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15.03.05
Beer and malt beverage; 啤酒和麦芽饮料
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15.03.06
Other fermented alcoholic beverage (carbonated); 其他发酵酒类(充气型)